Share Button
Weight Watchers Recipes Categories
Hot Jalapeno Corn Dip
Main Page
2 Points+ Per Serving
Breakfast Recipes
Casserole Recipes
Chicken Recipes
Crock Pot Recipes
Appetizer Recipes
Dessert Recipes
Pasta Recipes
Pork Recipes
Salad Recipes
Side Dish Recipes
Soup Recipes
Beef Recipes

Heat oven to 350°F.

Combine ingredients.

Spoon into 9-inch pie plate.

Bake 20 to 25 min. or until dip is heated through and top is lightly browned.

Makes 20 Servings (2Tbls. Each Serving)

Nutritional Info Per Serving: Calories 80, Total Fat 5 g, Protein 4 g, Carbs 4 g, Sodium 200 mg, Fiber 1 g
Disclaimer: Weight Watchers is a registered trademark of Weight Watchers International, Inc. Points and PointsPlus are trademarks of Weight Watchers International, Inc. Authentic information about the program is only available at your local Weight Watchers meeting. This site is not affiliated with Weight Watchers International in any way, and Weight Watchers has not reviewed this site for accuracy or suitability for WW members. Information on this site is based on recollections and assumptions of its author and is not warranted for any purpose by its author. All readers are encouraged to go to a Weight Watcher’s meeting for actual WW info. This site is presented under the rights of the First Amendment; rights worth fighting for. All information is intended for your general knowledge only and is not a substitute for medical advice or treatment for specific medical conditions. You should seek prompt medical care for any specific health issues and consult your physician before starting a new fitness regimen.

1 pkg. (10 oz.) frozen corn, thawed
1 cup Grated Parmesan Cheese
1 cup Mexican Style Finely Shredded Four Cheese
1 cup Breakstone's Zesty Blends Jalapeño Sour Cream
More Dip Recipes You Might Like
Zesty Broccoli Dip
Tex-Mex Taco Dip
Mississippi Sin Dip
Artichoke Cheese Dip